Description
Indulge in the powerful blend of Tulsi, Cinnamon, Ginger and Black Pepper. This organic formulation makes for a lavishly flavourful cup of healing goodness. As part of your daily self-care ritual, Ayush Kwath has natural antimicrobial and anti-inflammatory properties that will help you in fighting seasonal infections and increase overall vitality!
Benefits
- Helps in fighting seasonal infections
- Boosts stamina and reduces stress
- Aids digestion & improves metabolism
- Strengthens your immune system
Directions to use
Add 1 infusion bag per cup (120ml) and pour boiling water over it. Let steep for 3-5 minutes. Add a natural sweetener if necessary. Double the strength if serving iced. Best when consumed without milk.
Ingredients
Rama Tulsi leaf (Ocimum sanctum)
Krishna Tulsi leaf (Ocimum sanctum)
Cinnamon (Cinnamomum zeylanicum) bark
Ginger (Zingiber officinale) rhizome
Black Pepper (Piper nigrum) berries