You may have used curry leaves (murraya koenigii) in your food for their striking smell and distinct flavour but did you know that these modest-looking leaves are loaded with health benefits? Curry leaves are a wonderful source of fiber, calcium, iron and vitamins. They are anti-diabetic, anti-oxidant and is good for the liver. Eating curry leaves regularly has been regularly assoociated with can lead to better heart functioning, improved digestion, hair growth, skin vitality and immunity. Isha Life’s Curry Leaf Powder is all-natural and contains no preservatives. You can make it a part of your diet to enjoy its rich flavour and even richer health benefits! It can be mixed well with a dollop of ghee or gingelly oil and can be served as a spicy accompaniment with idly or dosa or even used to flavour hot cooked rice.